Recipe Thursday: Fiesta Lime Chicken

I LOVE this recipe and it's good for you too! Like getting this meal when you eat out? Try this version at home which is better for both your financial and calorie budget!

Nutritional Info
Calories: 214.7
Total Fat: 4.9 g
Cholesterol: 79.1 mg
Sodium: 564.3 mg
Total Carbs: 9.8 g
Dietary Fiber: 0.7 g
Protein: 31.6 g

Ingredients
4 skinless, boneless chicken breast cut in 1/2
1 cup salsa
10 tablespoons Kraft Fat Free Ranch Dressing
3 Garlic Cloves
1 cup Kraft Finely Shredded 2% Cheddar cheese
Juice of 1 1/2 limes



Directions
Spray Skillet with cooking spray.
Brown chicken in skillet
Add Garlic
In a bowl mix lime juice, salsa, and ranch dressing together. Smooth on top of chicken.
Top above with shredded cheddar. Cover and simmer until chicken is tender. Make sure heat isn't too hot or cheese with scorch.


Makes 8 servings (1/2 breast each)

(No picture as I'm on the road last night and today and didn't get to actually cook it this time...I've made it in the past though! Amazing!)